Brattleboro Senior Meals Weekly Menu -January 18 to January 22
January 18 CLOSED FOR MARTIN LUTHER HOLIDAY
January 19 – Eggplant Parmesan w/Ricotta Cheese
Italian Vegetables
Linguini
Italian Purple Plums
Food section
January 18 CLOSED FOR MARTIN LUTHER HOLIDAY
January 19 – Eggplant Parmesan w/Ricotta Cheese
Italian Vegetables
Linguini
Italian Purple Plums
After a two-month eating tour of South India, Dosa Kitchen is back at the Brattleboro Winter Farmers’ Market.
We’ll be there this and every Saturday 10-2 through the end of March.
We will be sharing some of our newest recipes from our trip—this week it will be Black Chickpea Curry, a coconut-based curry from the state of Kerala, and Masala Free-Range Chicken, featuring Nash’s family’s signature spice blend.
Brattleboro Senior Meals Menu January 11 to January 15
January 11 – Chicken Provencal w/ Vegetables
Rice Pilaf
Peas w/Onions
Cantaloupe
January 5th- Whole Wheat Pancakes, Syrup Choice, Sausage, Home Fries, Fruit, Yogurt, Juice, Coffee.
January 8th- Greens, Eggs and Ham, Home Fries, Fruit Juice, Yogurt, Coffee.
January 12th -Cheese Omelets with Tomato, Onions and Peppers, Home Fries, Fruit, Yogurt, Juice, Coffee.
Brattleboro Senior Meals Menu January 4 to January 8
January 4 – Beef Stew
Corn w/Peppers
Biscuit
Tropical Fruit
Brattleboro Senior Meals Menu December 28 to January 1, 2016
December 28 – French Meat Pie
Stewed Tomatoes
Cauliflower
Apricots
Brattleboro Senior Meals Menu December 21 to December 25
December 21 – Red Flannel Hash
Green Beans
Tomatoes
Apricot Pudding
This post is on behalf of “Loaves & Fishes” community kitchen which serves a hot meal to anyone in need twice a week at Centre Congregational Church, Main St., Brattleboro.
We were gifted with a “Bready Machine” which we would like to see go to someone who could use it. It is suited for individual use, but it is less useful in our larger kitchen. Some pre-packaged bread mixes may also be available.
Brattleboro Senior Meals Menu December 14 to December 18
December 14 – Baked Chicken Breast
Roasted Roots
Muffin
Cole Slaw
Pineapple
Brattleboro Senior Meals Menu December 7 to December 11
December 7 – Chicken Provencal w/Vegetables
Rice Pilaf
Peas & Onions
Cantaloupe
Brattleboro Senior Meals Menu December 1 to December 4
December 1 Stuffed Chicken Breast
Red Skin Potato
Butternut Squash
Cranberry Mousse
Brattleboro Senior Meals Breakfast Menu
December Breakfast Menu
December 1st Scrambled Eggs w/Boursin & Spinach, Vegetable Hash w/Celeriac, Turnip & Carrots, Scone, Muffin, Fruit, Yogurt, Juice & Coffee
December 4th Corned Beef Hash, Scrambled Eggs, Muffin, Fruit, Yogurt, Juice & Coffee
December 8th Breakfast Sandwich w/Egg & Cheese, Sausage, Home Fries, Fruit, Yogurt, Juice & Coffee
Brattleboro Senior Meals Menu November 23 to November 30
November 23 – Meatloaf
Mashed Potato w/Gravy
Cole Slaw
Cantaloupe
Brattleboro Senior Meals Menu November 16 to November 20
November 16 – Egg Salad Sandwich w/Lettuce & Tomato
Clam Chowder
Cole Slaw
Cantaloupe
Brattleboro Senior Meals Menu November 9 to November 13
November 9 – Shepard’s Pie
Diced Tomatoes
Pumpkin Muffin
Tropical Fruit
Join us as we kick off the 10th season of the Brattleboro Winter Farmers’ Market – one of the longest running diverse indoor farmers markets in Vermont. Starting Saturday, November 7, come to the market and dazzle your senses at the beautiful River Garden in the heart of downtown Brattleboro. Visitors will find more fresh local produce than ever before!
Each week we transform the space into a warm welcoming indoor marketplace. You’ll find up to 30 vendors including favorites from past seasons. Our regular farm vendors returning this season are Big Picture Farm, Circle Mountain Farm, Deep Meadows Farm, Deer Ridge Farm, Dwight Miller Orchards, Hickin’s Mountain Mowing, New Leaf CSA, Old Schoolhouse Plantery, Walnut Ridge Farm, and Wild Shepherd Farm. Favorites from the past bringing back their crafts and great prepared food items include Susan Dunning’s Potteryworks, Orchard Hill Breadworks, Wild Flour Bakery, One World Soap, Vermont Quince, Sawyer’s Artisanal Cheese, Cai’s Dim Sum, Thai Hut, and more. New products to look for at the market this season include a wonderful array of jars of delicious local fruit juice, chocolates, woodcrafts, handmade bags and tunics, blown glass ornaments and beads.
Brattleboro Senior Meals Breakfast Menu
November Breakfast Menu
November 3rd Scrambled Eggs, Bacon, Home Fries, Muffin, Fruit, Yogurt, Juice
November 6th Stuffed Eggs w/Sausage Gravy, Potato Pancakes, Scone, Fruit, Yogurt, Juice
November 10th Whole Wheat Pancakes, Syrup Choice, Sausage, Home Fries, Fruit, Yogurt, Juice
Brattleboro Senior Meals Menu November 2 to November 6
November 2 – Stuffed Peppers w/Tomato Sauce
Garlic Bread
Jello w/Fruit
Brattleboro Senior Meals Menu October 26 to October 30
October 26 Vegetarian Lasagna
Snow Pea Saute
Garlic Bread
Baked Apple w/Cinnamon
Thanks to everyone who has come out to eat at Dosa Kitchen this season!
Our last day parked at Grafton Cheese Village will be this Saturday, 10/24.
Then we’ll be taking Dosa Kitchen indoors to the Brattleboro Winter Farmers’ Market, Saturdays from 10-2. Stop by Friday or Saturday before we pack up the truck, where we’ll be making our sunshine squash masala and green tomato chutney. And pick up a Dosa Dollar to use at the winter farmers’ market. We’ll be open 10-2 both Friday and Saturday.