Dosa Kitchen: South Indian Soul Food Is Open For Business!

Dosa Kitchen South Indian Soul Food, a new food truck, has pulled into 139 Main Street, down the alley leading to the Hooker-Dunham Theater. We’ll be here all summer, into the fall, and beyond. This week’s hours: Tuesday through Saturday, noon till we sell out We feature from-scratch dosas, curries, and chutneys. We favor local produce and never use factory farmed meat. Our menus is gluten-free with vegetarian and vegan options.

Check out Dosa Kitchen on Twitter: @DosaKitchen and Facebook: https://www.facebook.com/pages/Dosa-Kitchen/706974266015912 for updates, and like us if you like our food!

Dosa Kitchen menu for the week:
DOSA: 18-inch rice and lentil crepe—our signature!

UTTAPAM: Best for takeout—a thicker rice and lentil pancake

SMALL BITES

plain dosa with chutney $5

dosadilla (cheese dosa) with chutney $6

kimchi pancake $6

organic dosa dog with mustard, hot sauce, sauerkraut and/or cheese $6

MEALS

Choose: dosa, uttapam, or rice

Comes with: chutney

veggie coconut curry $9

free-range chicken masala $10

DRINKS

mango lassi $3

VT Sweetwater soda $2

water $1

Prices do not include 10% VT sales tax.