The best produce of summer and early fall is in at the Wednesday Farmers’ Market, 10-2, downtown by the Co-op. Local farmers are bringing tree-ripened juicy peaches, fresh zesty apples for fresh eating and pies, plums, raspberries, blueberries, watermelons, pears, and more.
Tomatoes of all sizes and late summer squash, eggplant, peppers, potatoes, herbs and greens, cucumbers, and much more are filling tables. Shoppers can make their own bouquets of cut flowers, stop at Anon’s Thai Cuisine lunch cart, and take home maple syrup, preserves, and baked goods.
EBT and debit welcome. Please call 802-254-8885 for more information.
