Brattleboro Senior Meals Menu February 8 to February 12
February 8 - Beef Stew
Brattleboro, VT. Brattleboro Area Hospice will offer a Seven Week Bereavement Support Group for adults begins on February 10th and will meet each Wednesday from 5:00-6:30 pm, ending March 23rd. The group is free of charge and open to anyone in the community grieving the death loss of a loved one, no matter when or where the loss occurred.
Bereavement Support Groups offer a safe, mutually supportive environment for sharing experiences through discussion, readings, simple activities, and suggestions for moving through grief. This group will meet at the hospice office at 191 Canal St. in Brattleboro. No prior connection with hospice is necessary in order to participate. The group size is limited to 8 people. Please call Connie Baxter, group facilitator at (802) 257-0775 x104 for a pre-group appointment if you’re interested in joining.
This has been a weird winter. We saw a few snow flakes in October, a bit of snow around the end of December and early January, then almost nothing. Relatives down south are still digging out, though, from their big snow storm.
The temperatures have been relatively mild. As I type it is about 40 degrees out. What little snow was there is turning to water and evaporating.
Brattleboro Senior Meals Menu February 1 to February 5
February 1 - Baked Ham
Are there any groups in this area who get together to talk in Japanese? I know there's a Spanish group, so it occurred to me there might be an Asian group of some sort. On behalf of a college-age relative who is extremely into Japanese (incuding anime, manga, foods), so I'm looking for possible social outlets.
My Dear Bratt Foo Coo,
Thank you, ever so much, for the fresh, local, organic tortillas. I walked into the store this evening and was truly delighted. Dinner transported me back to a tortilla shop in a little village in Central México, an elderly woman in the background making them by hand. A good tortilla has a taste like a drink of fresh water from a gurgling spring.
And thank you, by the way, also goes out to the Supreme Court of México for continuing to ban genetically engineered corn from being grown in their country. Not that this has anything to do with my dinner, just giving credit where credit is due here.
You are your best healer! Come learn how each and everyone of us is born with the innate gift to heal ourselves. In this half-day intensive, you will experience simple and profound ways to awaken your body’s innate healing ability while deepening your capacity to relax and enjoy your life more completely.
Qigong is an ancient form of meditative movement that is over 5,000 years old. In China, qigong is one of the secrets to living a long and healthy life. The simple movements and breathing practices help relax the physical body, calm the mind and raise the spirit. It is an excellent form of preventative healthcare, and also used in treating major illnesses and minor ailments.
On Jan. 28 at 7 p.m., Shela Linton, who traveled to the UN COP21 climate talks, will report on her experience in Paris with climate activists from around the world, followed by discussion about the road ahead. This event will take place at the Root Social Justice Center, 28 Williams St., Brattleboro, and is sponsored by the Vermont Workers' Center.
Details: In December, Vermont Workers' Center reps Shela Linton and Senowa Mize-Fox traveled to the United Nations' COP21 climate talks, joining a delegation of over 100 grassroots leaders from the US and Canada.
Crafting for the Homeless is in its second year of meeting on the first Sunday of the month from 1-3:00 pm at Brattleboro Area Jewish Community, Congregation Shir Heharim.
Some people come to learn to knit or crochet, others arrive with projects already underway. Some are members of BAJC; some are not. All are welcome! So far, we have donated 14 scarves, 20 hats, mittens, and 16 fleece blankets to Groundworks Collaborative, and we also are making knitted or crocheted squares to be stitched into afghans that we will sell to generate funds to purchase supplies. We also have completed one rug to sell.
Several years ago, after a few reminders, I was happy that the coop finally switched to using organic peanut butter in the sesame noodle sauce available in bulk and in take-out sesame noodles. Although I rarely purchase this myself, I was concerned because this sauce is popular with children, and peanuts are one of the most heavily sprayed crops. Today, while spooning tahini into a jar, I couldn't help but notice the ingredient list on the nearby bucket of peanut sauce, and the lack of the word "organic" preceding the peanuts. If you care about this, please let the folks at the coop know.